Natural Flavors & Colors Market Segementation by Analysis, Company Revenue, Sales, Satus

Introduction:
Natural Food Flavors and Additives are important for attributing the desired combination of taste, aroma and attractiveness of food, beverages and others. According to Indian traditional of food system there are six type of tastes such as sweet, bitter, pungent, salty, sour and astringent. Furthermore, to make any food and beverages attractive to the consumer, synthetic or natural colors are added.
Segmentation:
Natural Food Flavors and Additives market is segmented into food flavor type, food color type, application, distribution channel and region. Based on food flavor type, Natural Food Flavors and Additives market is categorized into natural extracts, aroma chemicals and essential oils. Based on food color type, Natural Food Flavors and Additives market is characterized into caramel, carotenoids and anthocyanins. Based on application, Natural Food Flavors and Additives market is classified into food, beverages, bakery, confectionary, dairy and frozen, meat products and others. Based on distribution channel, Natural Food Flavors and Additives market is classified into supermarket, specialty market, online platforms, retail and wholesale traders. Based on region, Natural Food Flavors and Additives market is segmented into North America, Europe, Asia Pacific, Latin America, Middle East and Africa.
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