https://www.nirvanaorganic.in/blogs/blog/from-gluten-free-to-protein-packed-unveiling-the-many-benef
Ragi Atta, also known as finger millet flour, is a nutritional powerhouse that offers numerous health benefits. It is naturally gluten-free, making it an excellent alternative for those with gluten sensitivities. Packed with protein, calcium, fiber, and essential nutrients, Ragi Atta supports better digestion, weight management, and bone health. Whether you're looking to boost your protein intake or switch to a healthier grain, Ragi Atta is a great choice.