Manyam Grains, founded by Borra Srinivas Rao, empowers tribal farmers by sourcing millets directly, increasing incomes by 30%, and promoting sustainable agriculture. The company processes nine millet varieties using a... Read More
Author: Millets News
Experts at a debate by ICRISAT and TCI emphasized integrating millets into India's Public Distribution System (PDS) to enhance food security and nutrition. They highlighted the need for policy action... Read More
Researchers highlight millet as a nutritious, climate-resilient crop that can combat food insecurity, especially in Nepal’s Himalayan foothills. Despite its benefits, millet consumption is declining due to low awareness and... Read More
A study by the MS Swaminathan Research Foundation highlights the rise of millet farming in Tamil Nadu, Telangana, Andhra Pradesh, Karnataka, and Kerala due to modern techniques and improved infrastructure.... Read More
The Kumbh Mela, with nearly 40 crore pilgrims, is a perfect platform to promote millets as a nutritious, sustainable food choice. Rich in energy, immunity-boosting nutrients, and warmth, millets align... Read More
The International Trade Fair in Bengaluru highlighted millets as a sustainable superfood, showcasing their role in nutrition, agriculture, and global food security. The event featured culinary demos, eco-friendly farming discussions,... Read More
The Tamil Nadu Government's Entrepreneurship Development and Innovation Programme offers a four-day millet baking course in Chennai from January 28–31. Participants will learn to make nutritious and delicious millet-based bakery... Read More